Namaste Grill

An hors d’oeuvre which is a frenched and marinated chicken winglet, fried with signature herbs.

Variety of crunchy vegetables incorporated with a mixture of spices fried into fritters served with

Ground chicken marinated in fresh ground coriander, roasted cumin, onions and broiled on a Tandoor.

Yogurt marinated jumbo mushrooms grilled into gourmet succulence served with chutneys.

Crispy brown pastry fried with savory filling of potatoes, peas and herbs served with chutneys.

Finely chopped tomato, onion, cucumber and lettuce sprinkled with fresh lemon juice.

Richly flavored tangy English soup with origins in India, literally means “pepper water” in Tam

Delicious concoction of chicken broth, chicken and mixed vegetables topped with sliced avocados.

A quintessential Indian bread baked in a clay oven with a touch of garlic and cilantro.

Naan stuffed with mixed nuts, raisins and dry coconut, enjoyed by Sultans.

Famous variation of Naan bread stuffed with mildly spiced ground lamb.

Traditional Naan stuffed with lightly spiced onion.

Indian style unleavened whole wheat bread cooked in a Tandoor.

A quintessential Indian bread baked in a clay oven with a touch of butter and cilantro.

Naan stuffed with homemade spices and fresh green chillies

Mix of tandoori specialties, lamb seekh kebab, chicken tikka, tandoori chicken and salmon, served on

Fresh, juicy lamb on the rack, marinated in deliciously spiced yogurt, medium grilled in clay oven,

Originated on Indian Subcontinent, chicken leg quarter marinated in yogurt, garlic and homemade spices, served on a hot sizzler

Classic Indian chicken recipe of chicken breast marinated in yogurt based seasoning, served on a hot

Fresh shrimp marinated with traditional blend of yogurt seasoning grilled to perfection, served on a

Minced lamb, seasoned with mint, cilantro and homemade spices, grilled juicy and healthy, served on

Basmati rice cooked with chicken, nuts and raisins tossed with caramelized onion.

Basmati rice cooked with lamb cubes, green peas, nuts and raisins

Influenced by Panjabi recipe, our chef Ramesh uses goat meat with bone and shrimp cooked with an ex

Prototype biryani with assorted chopped vegetables cooked with Basmati rice, nuts and raisins.

Potato and cauliflower cooked with onion, garlic, ginger and homemade spices

Oven roasted eggplant infused with smoky flavored, thickened, homemade herbs and spices.

Shallow fried fresh okra cooked with exotic spices, onion and bell peppers.

Peas and lightly fried homemade Indian cottage cheese simmered in mild spicy sauce

Lightly fried Indian cottage cheese simmered in onion and tomato based creamy gravy.

Lightly fried Indian cottage cheese simmered in onion and tomato based creamy gravy.

Spinach, broccoli and homemade Indian cottage cheese cubes cooked in flavorful spices.

Yellow lentils tempered with cumin, onion and tomatoes with a touch of fresh cilantro.

Tandoori grilled chicken cooked in homemade spices with creamy orange sauce.

Although intrigued with regional variations, it is chicken breast cooked in our homemade curry sauce

Chicken breast simmered in mild creamy sauce garnished with almond and cashews

Cubes of chicken, grilled in a Tandoori oven and cooked in creamy buttery sauce, liked by Londoners.

A South Indian traditional favorite of chicken and potatoes in a tangy hot sauce.

Chicken breast cooked with spinach and our homemade spices.

Lamb simmered in mild creamy sauce, garnished with almonds, coconut and cashews.

Cubes of tender lamb marinated in homemade spices and cooked with garlic and onion.

Laboriously prepared, slow simmered tender lamb cooked in homemade spices and spinach

A South Indian traditional favorite of tender lamb and potatoes in a tangy hot sauce.

Whole snapper marinated overnight in our signature sauce, oven grilled and served with Suju’s special sauce. Please be careful of the sharp fish bones while eating

Originated in Tibet, minced chicken and vegetable concoction steamed or fried, perfected in the Kathmandu alley. Served with Sujus special sauce

Originated in Tibet, minced chicken and vegetable concoction steamed or fried, perfected in the Kathmandu alley. Served with Sujus special sauce

Chicken thigh meat grilled and marinated with ginger and garlic, enriched with green onion, tomato a

Boiled baby red potatoes, perfectly mixed with lime juice, ground sesame seeds scalded with fenugree

Fresh goat with bone, cooked with Traditional style Nepalese spices, simmered into a dark stew. Red meat relish!

Fresh goat, marinated with Western Nepal recipe, grilled and served hot. Served as Nepali “Khaja Set”

Lamb, marinated with Western Nepal recipe, grilled and served hot. Served as Nepali “Khaja Set”.

Fried boneless chicken, sautéed with bell peppers, onion and hot tangy sauce. Very popular in Nepal

Chinese style noodles, stir fried with cabbage and mixed vegetables or chicken.

Fresh goat, marinated with Western Nepal recipe, grilled on a Tandoor and served hot. Served

Lamb, marinated with Western Nepal recipe, grilled on a Tandoor and served hot. Served

Cooked in special gravy, onion, tomatoes and bell peppers toasted in an iron skillet, “Kadai”.

Cubes of lamb sautéed in a wok with tomatoes, ginger, garlic and herbs.

Tasty jumbo shrimp prepared with fresh green peppers, onion and tomatoes.

Refreshing homemade yogurt with grated cucumber and carrots.

Paper thin crispy chick peas roasted in the Tandoor served with chutneys. You can still order if your papa is smart

Sweet mangoes with yogurt.

Fresh mint and cilantro blended with yogurt in our own signature spices.

Chopped onion marinated with hot and sour tangy sauce

Thickened milk kneaded into balls, cooked, then soaked in a light flavored sugar syrup.

Rice pudding flavored with almonds and pistachios.

Ethnic Indian ice cream made with milk and mango pulp.

Ethnic Indian ice cream made with milk and pistachios.

Milk tea with a blend of exotic Himalayan spices.

Exotic blended Himalayan herbs brewed fresh daily. Unsweetened.

Coke, Diet Coke, Sprite, Lemonade

Mango based sweetened yogurt drink.